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Popular Automation Equipment

  • China Automatic Tart Shell Machine for Commercial Bakery manufacturer

    Automatic Tart Shell Machine for Commercial Bakery

    Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min

  • China High-Speed Industrial Bread Loaf Slicer Machine manufacturer

    High-Speed Industrial Bread Loaf Slicer Machine

    Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute

  • China Automatic Dough Sheeter for Puff Pastry manufacturer

    Automatic Dough Sheeter for Puff Pastry

    Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour

  • China Automatic Dough Divider & Rounder Machine manufacturer

    Automatic Dough Divider & Rounder Machine

    Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour

 


WHO ARE WE ?

Jiangmen Masbake Automation Equipment Co., Ltd. was founded in 1993 as a high-tech enterprise integrating R&D, design, manufacturing, and sales. To better meet the needs of international market expansion, the company newly registered the brand “MASBAKE” in 2025. The main business focuses on the development and sales of baking equipment, including continuous industrial production lines for egg tarts, hamburgers, hot dogs, toast, baguettes, as well as a series of stand-alone machines such as dough dividing and conveying machines, dough dividing and rounding machines, intermediate proofers, dough forming and tray arranging machines, and filling machines.


Driven by technological innovation as its core competency, the company continuously introduces new products and has obtained multiple invention and utility model patents. Its durable and high-quality products are well received by customers both domestically and internationally. Upholding the service principle of “Customer First”, Maishen Automation is committed to providing high-quality products and services to the baking industry, with the vision of building MASBAKE into a globally recognized brand in the baking field.




Behind every MASBAKE solution is a dedicated team of engineers, designers, and skilled technicians working in close collaboration. From concept development in our design office to precision manufacturing on the factory floor, each step reflects our commitment to quality and innovation. Our team combines decades of industry experience with forward-thinking creativity to deliver reliable, high-performance baking equipment. Together, we turn ideas into efficient, production-ready solutions for bakeries worldwide.
 


 

Our factory showcases where precision meets productivity in everyday operations. Every piece of equipment is crafted by skilled workers who combine hands-on expertise with advanced manufacturing processes. From raw materials to finished machines, each stage is carefully managed to ensure consistent quality and durability. This is where our commitment to reliability and performance comes to life—built for the demands of modern commercial and industrial bakeries.


 

Upon completion of single automatic bakery equipment or fully automated production line, we offer operational testing based on customer requirements to validate machine performance under simulated real-world conditions. This process allows key functions, stability, and overall operation to be carefully checked before shipment. To ensure transparency, we support verification through live video calls, detailed photo documentation, or inspection by a designated client representative. With this flexible testing approach, our clients can confidently confirm that their equipment meets expectations prior to delivery.

Our certifications reflect a long-standing commitment to quality, compliance, and continuous innovation. From patent certificates to quality inspection approvals, each document represents verified standards and recognized technical achievements. These credentials demonstrate our ability to develop reliable bakery equipment while meeting industry and regulatory requirements. Together, they provide customers with added confidence in the performance, safety, and credibility of our bakery machine and full automatic production line solutions.