Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
Recently, MASBAKE welcomed an overseas customer to our manufacturing facility to discuss the design of a fully automatic donut production line. During the visit, our engineering team conducted an in-depth technical consultation to understand the customer's production goals, factory layout, product specifications, and future expansion plans.
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As a professional manufacturer and supplier of bakery automation equipment, Masbake showcased a variety of advanced bakery processing machines and automation solutions during the exhibition —— Bakery China 2026
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MASBAKE is going to participate in the upcoming Bakery China 2026, one of the world’s leading trade shows for the baking industry, which will take place from May 20–23, 2026, at the National Exhibition and Convention Center (Shanghai).
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The 32-tray electric rotary oven by Masbake is an advanced commercial baking solution designed for high-efficiency operations in food factories and professional bakeries. With a reputation for quality and durability, this oven offers a combination of performance, convenience, and safety features, making it an excellent choice for high-demand baking environments. In this review from our customer trial baking after installation, we'll explore the oven’s arrival, installation process, performance through baking tests, and its operational features, along with a general customer evaluation.
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