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Popular Automation Equipment
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Automatic Tart Shell Machine for Commercial Bakery
Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
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High-Speed Industrial Bread Loaf Slicer Machine
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
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Automatic Dough Sheeter for Puff Pastry
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
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Automatic Dough Divider & Rounder Machine
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
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Light Customization: Mini Hot Air Rotary Convection Oven
2025-01-20In the fast-paced world of commercial kitchens, bakeries, and small restaurants, efficiency and versatility are key. Enter the Mini Hot Air Rotary Convection Oven, a game-changer for businesses that need to maximize their baking output without compromising on space or energy consumption. This compact yet powerful electric rotary oven is designed to meet the demands of small-scale commercial operations, offering a perfect blend of functionality, customization, and energy efficiency.
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