Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
1. Smart Dual-Control System
- Combines a high-quality frequency converter with a mechanical/digital timer for energy-efficient operation.
- Two-speed settings (slow/fast) with programmable timing for tailored kneading cycles.
2. Hand-Kneading Simulation
- Spiral hook design mimics natural hand-kneading, incorporating 2x more air into the dough for lighter, airier results.
- Scientifically engineered spiral shape ensures even mixing in minutes.
3. Heavy-Duty Performance
- 37kg flour capacity – ideal for bakeries, pizzerias, and pastry shops.
- Dual-motion technology: Mixing arm and bowl rotate simultaneously, accelerating kneading speed and improving consistency.
4. Commercial-Grade Construction
- Belt-driven system with robust power, compact structure, and sleek hygiene-safe stainless steel body.
- Simple operation – suitable for both beginners and professionals. As a dough mixing machine manufacturer in China, Masbake supplies this mixer with a mechanical or digital control panel to match your operator preference.
5. Enhanced Safety Features
- Safety interlock with auto-shutoff when the lid is opened.
- Front guard opening allows ingredient addition mid-cycle without stopping.
Why Choose This Mixer?
✔ Double efficiency – Dual-speed + dual-motion for faster, superior dough development.
✔ Precision control – Customize speed and time for perfect gluten formation.
✔ Unmatched safety – Built to protect users without compromising productivity.
✔ Factory Direct Supply – manufactured by a dough kneading machine factory in China and configurable with the control panel, cover color and casters that suit your bakery.
Contact Us for Industrial Grade Spiral Dough Mixer
Choosing a spiral mixer usually comes down to two things: how much dough you knead per batch and how long the machine holds its settings. Masbake, a China spiral dough mixer supplier, offers this 100L dual-motor model with a 37kg maximum flour batch, a 135~255r/min shaft speed and a 20r/min bowl speed, in your choice of blue, white or silver cover with mechanical or digital control. Tell us your dough type, batch weight and daily output, and we will confirm the suitable model and configuration.
Explore the other models of this equipment, as each offers tailored features to suit different production needs.
