Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
The French Baguette Moulder Machine is a precision-engineered, high-performance shaping system designed specifically for producing perfectly shaped French baguettes with consistent texture and professional quality. This machine expertly rolls, elongates, and forms dough into uniform long strips, making it ideal for artisan French bread, toast, crispy baguettes, and similar bakery products.
The French Baguette Moulder Machine is a precision-engineered, high-performance shaping system designed specifically for producing perfectly shaped French baguettes with consistent texture and professional quality. Built by Masbake dough moulder supplier in China, this machine expertly rolls, elongates, and forms dough into uniform long strips, making it ideal for artisan French bread, toast, crispy baguettes, and similar bakery products.
Key Features & Benefits:
1. Premium-Grade Electrical Components
2. Authentic French Pure Wool Belt (Non-Stick & Durable)
3. Precision Shaping & Adjustability
4. Enhanced Production Efficiency
Why Choose Our French Baguette Moulder?
✔ Professional-Grade Results – Perfectly shaped baguettes with ideal crust, crumb structure, and volume.
✔ Durability & Reliability – Built with industrial-strength materials for years of trouble-free operation.
✔ Hygienic & Easy to Maintain – Food-safe stainless steel & removable parts for quick cleaning.
✔ Versatile Applications – Suitable for French bread, sourdough, ciabatta, and other long-format loaves.
✔ Compatitive Price - Derectly suuplied by Masbake French baguette bread moulder factory in China.
Ideal For:
Artisan bakeries seeking authentic French-style baguettes.
Industrial bakeries requiring high-volume, uniform production.
Food manufacturers looking for automated, precision dough shaping.
Factory Introduction
Jiangmen Masbake Automation Equipment Co., Ltd. is a professional bakery machinery manufacturer in China. Founded in 1993, the company develops, engineers and manufactures commercial and industrial bakery machines, automatic production lines and customized bakery solutions, with the MASBAKE brand registered in 2025 for international markets. Its equipment serves bakeries and food factories producing tarts, bread, baguettes, sandwiches, burgers, croissants, pizza and similar baked goods. In-house manufacturing covers assembly, electrical installation, commissioning and final inspection, with systematic testing before shipment and applicable certifications supplied according to project and market requirements — supporting both standard orders and customized automation projects. With a focus on durability, efficiency, and quality, Masbake bakery machine manufacturer in China is your trusted partner in baking excellence.
