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Popular Automation Equipment
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Automatic Tart Shell Machine for Commercial Bakery
Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
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High-Speed Industrial Bread Loaf Slicer Machine
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
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Automatic Dough Sheeter for Puff Pastry
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
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Automatic Dough Divider & Rounder Machine
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
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Giant Jumbo Tart Shell Forming Machine
- Product name: giant tart shell forming machine, jumbo tart shell making machine, pastry base molding machine
- Model: MS-092
- External size: 1935*1045*1663mm
- Total power: 2KW
- Input power: 220V/50Hz
- Machine weight: 400KG
- Production capacity: 0~20pcs/min
- Product Details
Full Automatic Giant Tart Shell Forming Machine | Automatic Jumbo Tart Shell Maker for Commercial Bakery
Overview of Giant Jumbo Tart Shell Forming Making Machine
The Giant Tart Shell Forming Machine is designed for the automatic production of jumbo and giant-size tart shells in commercial bakeries and food factories. It can produce various tart shell types, including Portuguese egg tart shells, Hong Kong tart shells, fluted tart shells, and customized pastry shells.
With automatic pressing and forming technology, the machine delivers uniform shape, consistent thickness, and high production efficiency. Equipped with PLC control and a food-grade stainless steel structure, it offers easy operation, hygienic production, stable performance, and long service life for continuous industrial bakery production.
Masbake tart shell forming machine manufacturer in China provides professional customization options available to meet specific production requirements, including mold sizes, shapes, and integration with existing machinery systems.
Main Features of Giant Jumbo Tart Shell Forming Making Machine
Fully Automatic Giant Tart Shell Forming
Automatically presses and forms jumbo and giant-size tart shells in one continuous process, improving productivity and reducing labor dependency.
Compatible with Multiple Tart Shell Types
Suitable for producing shortcrust pastry and puff pastry tart shells, including Portuguese tart shells, Hong Kong-style tart shells, fluted tart shells, and customized designs.
Uniform Shape & Consistent Thickness
Precision molding technology ensures every tart shell maintains stable dimensions, smooth appearance, and even thickness for better baking performance.
High-Speed Continuous Production
Designed for industrial bakery production with stable operation and high molding efficiency, ideal for mass production requirements.
Adjustable Mold Design
Flexible mold system allows easy adjustment or customization for different tart shell sizes, shapes, and production needs.
PLC Intelligent Control System
Simple touchscreen operation with programmable settings makes the machine easy to operate and minimizes operator training requirements.
Food-Grade Stainless Steel Construction
The machine body is made of durable food-grade stainless steel, ensuring hygienic production, corrosion resistance, and easy cleaning.
Stable Performance & Long Service Life
Heavy-duty structure with reliable components provides low failure rates, stable operation, and reduced maintenance costs for long-term commercial use.
Suitable for Automated Production Lines
Masbake tart shell machine supplier in China supports custom equipment integration or full-line solution of commercial bakery and food factory automatic production systems for higher production efficiency and streamlined workflow.
FAQs
The machine can produce jumbo and giant-size tart shells, including Portuguese egg tart shells, Hong Kong-style tart shells, fluted tart shells, custard tart shells, and other customized pastry tart shells.
Yes. Customized molds are available for different tart shell diameters, depths, edge patterns, and special product requirements.
Yes. The machine features automatic pressing and forming with PLC intelligent control, reducing manual labor and improving production efficiency.
Yes. The precision forming system ensures consistent tart shell thickness, stable shape, and smooth edges for better baking results.
Yes. The machine can be integrated with automatic dough feeding systems, tart filling machines, conveyors, and other bakery production line equipment.
Yes. ODM and OEM customization services are available according to bakery production requirements, product sizes, and automatic production line layouts.
Automatic tart shell forming machines improve production efficiency, reduce labor costs, ensure consistent product quality, minimize material waste, and support large-scale commercial bakery production.
The machine is built with a heavy-duty structure and high-quality components, offering stable operation, low maintenance requirements, and long service life.
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