Product name: tart shell forming machine, tart shell making machine, pastry base pressing machine Model: MS-030F External size: 2730*1310*1630mm Total power: 4.5KW Input power: 220V Machine weight: 350KG Production capacity: 0~25pcs/min
Product name: commercial bread slicer, industrial loaf slicer, bread slicing machine, automatic bread slicer Model: MS-016 External size: 2600*910*1720mm Total rated power: 4.5KW Input power: 380V Machine weight: 500KG Production capacity: 0~30 loaves per minute
Product name: automatic dough sheeter, puff pastry machine, laminated pastry sheeter Model: MS-037 External size: 4200*1140*1360mm Total rated power: 4KW Input power: 220V Machine weight: 650KG Production capacity: 250KG per hour
Product name: dough divider & rounder, dough portioning machine, dough rounder machine, dough processing line Model: MS-048 External size: 20700*1550*1400mm Total rated power: 6.5KW Input power: 380V Machine weight: 1850KG Production capacity: 600KG per hour
The Automatic Dough Divider & Rounder Machine is a high-performance dough processing solution designed for commercial bakeries, central kitchens, and industrial bread production lines. It automatically divides dough into precise portions and rounds each piece into smooth, uniform dough balls, significantly improving production efficiency while reducing labor costs.
Engineered with advanced servo control and precision measuring technology, the machine delivers consistent dough weight, excellent rounding performance, and gentle dough handling to preserve the dough's internal structure. It is suitable for producing burger buns, dinner rolls, sandwich bread, toast, hot dog buns, artisan bread, pizza dough, brioche, and many other yeast-based bakery products.
Constructed from food-grade stainless steel with an intuitive touchscreen control system, the machine is easy to operate, clean, and maintain. It can operate as a standalone unit or be seamlessly integrated into a fully automatic bakery production line, making it an ideal choice for bakeries seeking higher productivity, consistent product quality, and reliable long-term performance. The machine offers production capacities of up to 600 kg of dough per hour, helping bakeries scale production without compromising accuracy or dough quality.
Masbake dough divider & rounder manufacturer in China provides full customization solutions for commercial automation production system.
Fully Automatic Dough Dividing & Rounding
Automatically divides dough and rounds it into perfectly shaped dough balls in one continuous process.
Accurate Weight Control
High-precision dividing system ensures uniform dough weight, reducing product variation and minimizing waste.
Excellent Dough Quality
Gentle processing preserves the gluten structure, resulting in smooth dough balls with excellent fermentation performance.
High Production Capacity
Processes up to 600 kg of dough per hour, ideal for medium and large-scale bakery production.
Touchscreen PLC Control
User-friendly color touchscreen enables quick parameter adjustment, recipe storage, and simple operation.
Wide Dough Compatibility
Suitable for bread dough, hamburger buns, rolls, pizza dough, toast, artisan bread, brioche, and other yeast-raised doughs.
Food-Grade Stainless Steel Construction
Hygienic, corrosion-resistant design ensures durability and compliance with food safety standards.
Easy Integration
Can be connected with dough mixers, intermediate proofers, moulders, conveyors, and complete automatic bread production lines.
Labor Saving & Consistent Output
Reduces manual handling while maintaining consistent product size, shape, and quality.
Reliable Industrial Performance
Built for continuous operation in commercial bakeries with low maintenance requirements and long service life.
Explore the other models of this equipment, as each offers tailored features to suit different production needs.
